€ 0,00
Raw, skin-on, bony whole pork shoulder blade, recommended for smoking as a traditional Easter ham, perfect for smoking for any Hungarian dish, and can also be consumed on its own. Whole pork shoulder blade is an excellent ingredient for stews and numerous Hungarian dishes, even when smoked. Choose excellent quality domestic products to truly prepare delicious meals at home without any special preparations. We recommend it to all our cooking-loving customers who prefer Hungarian meats! Enhance your dishes with homemade-flavored pork!
Piece weighs approximately 4-6 kg (Actual weight may vary)
INGREDIENTS
Raw, skin-on, bony whole pork shoulder blade
|
Nutritional table |
per 100 g |
|
Energy |
496 kJ / 118,38 kcal |
|
Fat |
3,3 g |
|
= of which saturated fatty acids |
1,4 g |
|
Carbohydrates |
0 g |
|
= of which sugar |
0 g |
|
Protein |
22 g |
|
Salt |
0,01 g |